Light lunch menu is served from 11.30am (excluding matinee days) and offers a wide range of delicious dishes, cooked fresh to order.

light lunch in the RSC Rooftop restaurant

 

AVAILABLE ON NON-SHOW DAYS FROM 11.30AM - 15.30PM 

(Not available in December)

LIGHT BITES

Artisan bread bowl with olive oil and balsamic (v) £2.50 

Garlic bread (v) £2.50

Marinated Italian olives (v)(gf) £3.50

Homemade soup of the day, artisan bread £5.50 

Baked goats cheese croute, marinated vine tomatoes, basil puree and rocket (V) £6.95

Cured salmon gravlax, burnt cucumber, baby beetroot, dill sour cream (gf) £7.95

Chicken liver parfait, red onion marmalade, toasted brioche £7.50

Giant couscous, red quinoa, fig, toasted almond and feta salad, pomegranate molasses (v) £6.50/£10.50  

Rooftop deli salad, mixed leaves, cherry tomatoes, avocado, crispy bacon and spring onion £7.00/£11.00

ADD – torn chicken £2.50 / ADD – grilled goats cheese £2.00

Pappardelle, butternut squash, red onion, chestnut mushrooms, fried sage and mascarpone (v) £8.00/£12.50  

Main Courses

Beer battered Cornish fish and chips, pea puree and tartare sauce £12.50

Turkish aubergine and chick pea stew, freekeh pilaf, herb salsa and pine nuts (v) £12.50

Slow cooked venison and celeriac cassoulet, creamed potato, parsnip crisps £15.95 

Cajun chicken fillet burger, Chipotle mayonnaise, crispy bacon, brioche bun and hand cut chips £11.50

Steak burger, relish, tomato and Swiss cheese, brioche bun and hand cut chips £12.50

Falafel burger, hummus, pickled cabbage, tomato and relish, sourdough bun and hand cut chips £10.50

Minute steak focaccia, caramelised red onions, mustard mayo, French fries £10.50

SIDES – All £3.75 (All gf)

Hand cut chips - Rooftop seasonal salad – broccoli with garlic and chilli

Cheese selection

A selection of British farmhouse cheeses – Worcester Blue, Fowlers Sage Derby, Organic Cotswold Brie, served with spiced apple chutney and cheese biscuits £8.00

DESSERTS

Salted chocolate and salt caramel brownie cheesecake, rum flamed banana £6.95

Sloe gin poached pear, warm almond cake and vanilla ice cream (v) (gf) £6.95

Iced raspberry parfait, pistachio praline, raspberries and meringue (v) (gf) £6.95

Autumn fruit compote, Calvados custard, crushed amaretti (v) (gf) £6.50

Warm bramble streusel, ginger spice ice cream (v) £6.50

Jude’s ice cream selection (v) (gf) £5.50 vanilla, ginger spice, salted caramel, strawberry, chocolate and sea salt, honeycomb 

Jude’s Sorbet selection (v) (gf) £5.50 coconut, raspberry, mango, blackcurrant  

A children's menu is available for under 12s, alternatively many of our dishes are available in half portions

Food allergies and food intolerance: Before ordering your food and drink please speak to our staff about our ingredients.