Enjoy the relaxed and informal atmosphere of Susie's Café Bar at The Other Place.

Now open for pre-theatre dining

Available on Wednesday, Thursday, Friday and Saturday's show days from 16:30 - 19:00

£14.95 Two courses £18.95 Three courses 

Please tell the waiting staff which show you're seeing so they can make sure you have plenty of time to make your way to the theatre. 

 

 

Wine at Susie's

Pre Theatre at The Other Place

Pre-theatre meal at Susie's

Belgium chocolate cake

Pre-theatre menu

TWO COURSES £14.95 / THREE COURSES £18.95

NIBBLES

Artisan bread £1.50 per person

Marinated Italian olives £3.00

Osaka hot crackers £3.50

STARTERS

Homemade soup of the day (v) (gf) 

Cornish new potato, broad bean and radish salad, lemon vinaigrette (gf) (ve)

Pair with: Pale clouds, Sauvignon blanc, NZ

Pea and ham hock terrine, apple chutney and crisp breads

Pair with: Picpoul de pinet, Languedoc, France

MAIN COURSE

Leg of corn-fed chicken, summer cabbage and bacon, wholegrain mustard mash (gf)

Pair with: Flor Malbec, Mendoza, Argentina

Malay vegetable Laksa with lime and coriander rice (gf)

Pair with: No Stone Unturned Semillon/Chardonnay, Australia

Baked fillet of salmon, wilted spinach, crushed potatoes with capers and olives, saffron aioli (gf)

Pair with: Valpolicella Classico, Veneto, Italy

SIDES

Rocket, parmesan and aged balsamic salad £3.00

Seasonal greens from local farms £3.00

French-fries £2.75

DESSERTS

Vanilla crème brûlée with honey Madeline

Coconut mousse, passion fruit gel and toasted coconut

Belgium chocolate cake with salted caramel (ve) (gf) 

 

(v) = vegetarian

(ve) = vegan

(gf) = gluten free



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Tables in Susie's cafe bar

Susie's children's pre-theatre menu

LITTLE SUSIE'S MENU

TWO COURSES £7.95 / THREE COURSES £9.95

Unlimited squash

STARTERS

Carrot, cucumber and cherry tomato sticks with cocktail sauce and tzatziki

Emmental, mozzarella and garlic dough balls (v)

Susie’s freshly made soup of the day (v)

MAINS

Crispy fish goujons with French fries and peas 

Fusilli pasta with tomato sauce (v) (gf)

Slow cooked beef with mash and greens

DESSERTS

Giant white chocolate chip cookie with a cup of hot steamed milk

Banana and toffee pot

Melon, grapes and pineapple