Food and drink
All of our event catering is done in house so there's none of the hassle of talking to third party external caterers.
We offer a joined up approach to our events with the Catering and Hires teams working closely together to ensure your event runs smoothly.
We have menus to suit all budgets, from canapes to hot buffets and three course sit down meals in our Rooftop Restaurant.
Our ethos is locally sourced, seasonal produce which results in ever changing menus with delicious ingredients.
The Rooftop Restaurant is also a fantastic, quirky alternative to the traditional wedding breakfast or reception location. With world class wine, an in house cocktail mixologist and professional chefs we can ensure everything is perfect on your special day. Visit our weddings pages for on marriage and civil partnership ceremonies.
For more information about catering for your next special occasion or event at the RSC contact Lucy Robertson, Hires Manager.
More information on the Rooftop Restaurant.